Fall Soup Demo...September 29...6PM

Fall Soup Workshop

Join us for a cozy evening centered around three of our favorite fall soups. In this demonstration-style class, Chelsea will walk you through the techniques, flavors, and finishing touches that turn a simple bowl of soup into something truly special.

We’ll be making Roasted Butternut Squash Soup, finished with crème fraîche; a classic French Onion Soup with deeply caramelized onions and a show-stopping cheesy toasted bread finish; and Roasted Tomato Soup served alongside Parmesan Herb Focaccia.

You’ll learn tips for building flavor, roasting, seasoning, and creating soups you’ll want to make all season long. Come hungry—there will be plenty to taste along the way!

Class Location: North Fork Chai Co. 661 Suite B Newcastle Rd. Newcastle CA 95658
Class Time: 6:00-about 8pm
Class Date:  Tuesday September 29

Class Policy

All class sales are final. Because we purchase ingredients and prepare materials in advance, we are unable to offer refunds for cancellations or no-shows. If you are unable to attend, you are welcome to transfer your spot to a friend or family member.

Please arrive on time so we can begin the class together. Classes may include hands-on cooking, baking, and the use of standard kitchen equipment.

Recipes and class materials are provided for personal use only and may not be used for commercial production or resale.

If we need to cancel or reschedule a class, registered guests will be contacted and offered a refund or transfer to another class.